come visit...
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Rockhill Creamery is located in Richmond, a small town in Northern Utah's beautiful Cache Valley about 90 miles north of Salt Lake City. Ours is a working farmstead, so we must ask that you visit our farmstand during it's normal hours (listed below), or contact us first to make arrangements for a visit on another day. |
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| We are open Saturdays from 11am to 3 pm during the "warmer months"(May through October). If planning a visit in early spring or late fall, please call or email us first to make sure we will be open. Although the stand is in our granary, it is "open air" so dress accordingly. We will have samples of each of the cheeses we are offering that day. In addition to our cheeses, we offer Crumb Brothers Artisan Bread for sale as well as a few other locally procuced items. |
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...our farmstand |
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Although you are welcome to enjoy your cheese and bread at our stand (we have a few tables with cheese boards and knives available), please keep in mind that this is only a farmstand and offers no restroom facilities. Our farmstand is located at 563 S. State St. in Richmond. A sign will be out front when we are open. Coming from the south, take US Hwy 91 north from Logan. Approximatly 12 miles north of Logan, when just entering Richmond, take 600 South (at North Cache Middle School) east to State Street. (first stop sign). Turn north on State Street and look for the first drive on the east side. Parking is available, so please come up the drive.
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